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Zintro ID: Kurt-*****
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Talented and accomplished foodservice executive with considerable experience and success in high-growth companies. Excels in leading change through a “hands-on” approach in developing of strategic goal setting and building teams within an organization. Strong track record creating energized teams, management and leadership development, project management, and sales building. Expert skills in all financial aspects, including cost management, budgeting, forecasting, and tracking. First-hand experience in HR management, risk management, and legal issues.
Strengths:
Strong entrepreneurial and market driven focus to create positive sales and profit growth.
Hands-on ability to develop and implement strategic operation plans and goals.
Proven track record reducing cost of goods and labor expenses.
Successful new market development and expansion.

 
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2011-Present, Owner, ***** Consulting Group, LLC

*****, Director of Operations, Mia Francesca Restaurants
*****, General Manager, Lettuce Entertain You Ent.
*****, Manager, Levy Restaurants

Michigan State University, BA, College of Business, School of Hospitality Management

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