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Recent Dry Foods Inquiries

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Pet Food Manufacture

We are looking to speak with plant managers, operations managers, supply chain managers, manufacturing, production managers with experience (either current or past 5 years) at dry food manufacturing plants. We are specifically interested in the use of food processing equipment and related purchasing / sourcing process (extrusion systems, material handling systems, feeders, etc.) at cereal, pet food, pasta, confectionery, snack food and other related dry manufacturing plants.

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    John2050 |President

    I have been in the pet business for over 15 years in manufacturing, research, product design,Experti...

    4.3 Hours Later
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    Gordon |Director

    I also responded to your request re food manufacturing equipment. Note that we are located in Austr...

    8.4 Days Later
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    Harvey |Industrial Process Professional

    m***** : I am a food scientist with expertise in pet food production and dry mixes. I will be very...

    153.7 Days Later
+3 Other Responses
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Food Science

Need product development consultant (in southern california)for new dry food product. Experience in health food industry beneficial with food science and culinary background preferred. We have base product formula and just need to establish manufacturing percentages and some further enhancement using various accent ingredients.

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    FoodExpertise |The Intrepid Culinologist

    I could possibly help you with this product- feel free to check out my website Rachel Zemser The int...

    4 Minutes Later
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    Beta |Food Scientist

    Hello. I have the experience and geographic location you seek. Would you like to set up a free call ...

    12 Minutes Later
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    Paul |Technical Manager

    I'm happy to help, with my experience in industrial food product development and culinary education ...

    6.7 Hours Later
+8 Other Responses
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Food Science

I am looking for a food scientist to assist me in converting our exiting jerky recipes over to an "all natural" formula. We currently use a liquid marinade but we would like to have our recipes converted to dry ingredients that can then be mixed in-house.

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    LIVEBROOK |President

    Dear Sir or Madam, As per your request, I would be pleased to tell you that I do have some solution...

    37 Minutes Later
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    L |Food Safety SQF Consultant

    I Could assist you with this need...

    1.9 Hours Later
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    Jack |President

    My company does this type of work and I am certain we can assist. If you would like to discuss your...

    1.9 Hours Later
+10 Other Responses
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Food Packaging

I am looking for dry soup packing

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    Boris |Project Manager

    I am familiar with this issue and have done it for a few times. I am looking forward to talking to ...

    10 Minutes Later
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    Jack |President

    I have experience in this area. Are you interested i a phone consultation or something else? How c...

    11 Minutes Later
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    Coni |President

    We would be pleased for the opportunity to talk about your project. Flexible, pouches, or cartons, ...

    59 Minutes Later
+8 Other Responses
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Frozen Food Retail

I am looking for consulting to determine if my potential food product would be a viable product in the frozen food and/or dry mix market.

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    DGM |Principal at Donn G Marvin Consultant

    I have considerable expertise and experience in this area. My pleasure to address questions and shar...

    4.3 Hours Later
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    DI |President / CEO

    first of all a successful 2015 ! Feel free to contact us for your questions on the product ! You can...

    5.2 Hours Later
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    afaf |consultant

    What is your food (name ,contents,its nature its storage )? ,and from where you are? . Thank you Dr...

    5.6 Hours Later
+23 Other Responses
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Food Packaging Chemicals

Hi zintro expert, the zintro blog needs you! we are looking for expert opinions on the news mentioned below and would like to include your point of view. We realize your time is valuable, so here is a brief summary of what we are looking for: *a brief answer to the prompt about 1-2 paragraphs including your full name *participation is voluntary no payment will be involved *if chosen, you will be named in the post and we'll include a link to your zintro profile which will generate more visitors for you topic and prompt nine consumer and environmental health groups petitioned the food and drug administration this week seeking a ban on the use of certain chemicals in food packaging. The petitions target perchlorate, which is added to sealing gaskets for food containers and to reduce static in dry food packaging, and a family of chemicals known as long-chain perfluorocarboxylates (pfcs) that keep grease out of paper and paperboard, such as pizza boxes and sandwich wrappers. These chemicals have the potential to harm fetal development, male reproductive systems, pre- and post-natal brain development and cause cancer, stated the petition signatories. The perchlorate petition stemmed, in part, from data nrdc received from a freedom of information act request for scientific assessments fda used to grant approval for the chemical’s use in 2005. The groups argue that the agency’s data were flawed. What are your thoughts? Getting your name and expert opinion published on our blog is a great marketing opportunity. If interested, please send a response to the prompt via znotes within 1-2 days. Don't forget to include your full name. If you have any questions, please let us know. Thank you! the zintro blog team wondering what the post would look like? Here is a sample: http://blog.Zintro.Com/2014/08/14/rosetta-completes-10-year-trip-deep-space

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    Rajkumar |Pharmaceutical Consultant

    The petitioners claim on harmful effects of long-chain perfluorocarboxylates (PFCs) shall be evalu...

    16 Hours Later
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    raf2210 |President, VP, Director, Research Engine

    One should consider the use of Polyhydroxyalkonates (PHA) Biopolymers as a solution as they offer e...

    2 Days Later
+2 Other Responses
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Food Packaging

I'm looking for an expert on packaging for non-refrigerated food that contains no animal products and has a long shelf life.

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    Gespro |CEO

    hi, what is your question about food packaging?...

    5 Minutes Later
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    delete |Creative Director | Principal

    Still not quite sure for what area of expertise you are looking for, however we have worked on the d...

    7 Minutes Later
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    Jack |President

    I have considerable experience in this area, and have the staff and equipment to handle acclellerate...

    33 Minutes Later
+14 Other Responses
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Food Packaging

I make a gluten free bread that molds quickly. I need a package that reduces the moisture levels and extend shelf life.

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    PerVNielsen |Senior Consultant

    Hi If you are USA based, there is a fantastic packaging film developed by a Japanese company that ca...

    2.7 Hours Later
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    David |VP Sales

    Hi, Where are you located? Best Regards Dave...

    22.5 Hours Later
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    Connecting |President

    How do you package it now? What is the current shelf life? What is the desired shelf life? What is t...

    23 Hours Later
+4 Other Responses
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Food Formulation

Hi, i'm developing a dry food pasta, and need someone who can help with the formulation in terms of texture and taste. We need expertise in how to make the food silkier in texture and slightly modify the taste.

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    Jack |President

    I believe I can be of assistance. I have experience with pasta products. Are you interested in an ...

    46 Minutes Later
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    Mehdi |Executive

    Hi. I have 10 years experience in pasta factory and ready to work with your company...

    2.1 Hours Later
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    Samir |President

    Hello my Name is Samir Amin Ph.D and I have a consulting company called PhDChef consulting. In a pre...

    2.5 Hours Later
+10 Other Responses
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Food Processing Equipment

We are looking to speak with plant managers, operations managers, supply chain managers, manufacturing, production managers with experience (either current or past 5 years) at dry food manufacturing plants. We are specifically interested in the use of food processing equipment and related purchasing / sourcing process (extrusion systems, material handling systems, feeders, etc.) at cereal, pet food, pasta, confectionery, snack food and other related dry manufacturing plants.

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    RickCavanaugh |President

    Hello I am a food scientist with 19 years experience in dry blending operations. I have worked in 4...

    29 Minutes Later
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    Darrel |Partner

    Response to Inquiry for food equipment manufacturing Knowledge...

    46 Minutes Later
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    Michael |Principal

    I would be interested in speaking with you. Michael...

    2 Hours Later
+11 Other Responses
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Food Dehydration

I am looking for help to improve my fruit leathers , which i would like to sell eventually. Currently my excallibur dehydrator makes the leathers too thin and i would like to know how i can thicken up my product. Thanks

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    The |Owner

    Hello; In order for me to help you, I would need more information on your processes prior to the fru...

    1.4 Days Later
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    Greg |CFO

    I have some background in food manufacturing. I can help you create your company, will trade for a ...

    7.1 Days Later
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    Manish |Director

    Dr FOODS is a leading consultancy company providing a complete solution for the food and pharmaceuti...

    51.9 Days Later
+3 Other Responses
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Spray Drying

Hi, i am currently working on research study about spray-drying . I would like to understand the global market size, demand and supply world-wide. It would be great if i get brief information about global supplier market, the leading suppliers and their market share, service capabilities and capacities. Kindly respond as soon as possible regards, saranraj research analyst-beroe

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    bn78 |VP Engineering - Director of Operations

    Greetings Saranraj, I would be able to help you regarding the technical side of spray drying food i...

    25 Minutes Later
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    Chemengmba |Consultant

    Are you looking at spray dryers in the milk and food industry, in the pharmaceutical industry, or in...

    6.2 Days Later
+2 Other Responses
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