Food Safety & Quality Testing Market
We are doing research on the food safety and quality testing market and are looking to speak with people who are knowledgeable about who conducts the tests (e.G. Producers, manufacturers, 3rd party labs), what types of tests are being done (applications), which technologies are used (lc, gc, ms, etc.) and how that may differ by sample types, regions, etc. We would also like to understand how this market has changed over the last few years and how different factors (regulations, food quality, etc.) are likely to impact the market going forward. This includes current and former employees of food producers, manufactures, 3rd party testing labs, and regulatory agencies. This would be for a 1-hour paid phone consult. Please respond with a few brief statements as to your background and relevance for this inquiry.
I have been in the food industry for over 45 years in a variety of quality and food safety positions...1.4 Hours Later
James |Food Safety Quality Director QHSE
I have 32 years experience running ***** responsible for lab outsourcing in the food ind...1.4 Hours Later
Andy |VP, Microbiological Systems Engineering
Let me know what your budget and challenge is and we can work together to solve it. It's always dark...1.6 Hours Later